Our Story
"One man with an idea and a love of good down to earth food"
We are always mindful of being true to our founder - Graham Morrow - who had an idea to make the finest Chicken Liver Paté. He succeeded with determination, inspiration and innovation. He has been highly commended by several celebrity chefs. Subsequently adding Stews and then Soups to the Product List. This year he has added Pork Liver Patés and Minced Beef Stews to the range. All products are freshly made to order and contain only the finest Local ingredients where possible and contain No Added Preservatives. We supply to both retail and wholesale, and customised packs may be possible.
We believe everybody has the right to eat pure, unadulterated quality foods, and that's why everything we produce from now until the end of time is of superb quality.
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Hours
11:00am - 10:45pm
Friday - Saturday
11:00am - 11:15pm
Sunday
11am–10:45pm